Hospices de Nuits – Les Saint-Georges 1er Cru Cuvee des Sires de Vergy 1977 0,75L
| Weight | 3 kg |
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| Dimensions | 40 × 12 × 12 cm |
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| RP | N/A |
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| Vintage | 1977 |
| Volume | 0,75 |
Hospices de Nuits – Les Saint-Georges 1er Cru Cuvée des Sires de Vergy 1977
Description Overview
Discover the timeless elegance of the Hospices de Nuits – Les Saint-Georges 1er Cru Cuvée des Sires de Vergy 1977, an exceptional Burgundy that epitomizes the heritage of Côte de Nuits. Distilled from grapes grown in one of the region’s most revered grand cru vineyards, this vintage stands as a rare testament to over four decades of meticulous winemaking. With fewer than 100 bottles of the 1977 vintage released, it commands both immediate admiration and long-term investment value for discerning collectors seeking exclusive provenance and historic rarity.
Key Features & Benefits
Crafted using traditional Burgundian vinification techniques, this 1977 cuvée benefits from manual harvest and careful sorting, ensuring only the finest fruit from Les Saint-Georges terroir is used. The grapes matured in French oak barrels, imparting nuanced layers of vanilla and spice while preserving the wine’s natural elegance.
This wine’s balance of power and finesse, with an incredibly long aging potential, distinguishes it from contemporary releases. Collectors will appreciate its impeccable provenance and the exceptional vintner craftsmanship that makes this bottle a true treasure for any cellar.
Heritage & Collectibility
Hospices de Nuits, an institution renowned for its centuries-old winemaking legacy, elevates Les Saint-Georges to the pinnacle of collectible Burgundy wines. The 1977 vintage embodies a benchmark year, limited in production—making it highly sought after in the international auction markets.
The rarity and consistent appreciation in valuation underscore its status as an investment-grade gem. Owning this bottle connects you to a lineage of winemaking excellence synonymous with the Côte de Nuits appellation.
Sensory Profile & Usage
Experience an evocative bouquet of dried cherry, blackcurrant, and subtle earthy undertones, enriched with aromas of tobacco and cedar. The palate reveals balanced acidity with silky tannins and hints of forest floor, culminating in a long, sophisticated finish.
Best served slightly below room temperature (16-18°C) to fully appreciate its complexity, this wine pairs exquisitely with game meats, roasted duck, or aged cheeses. For optimal preservation, store in a cool, humidity-controlled environment away from direct light.
