Clos Saint-Jacques Gevrey-Chambertin Premier Cru 1998 0,75L
Weight | 3 kg |
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Dimensions | 40 × 12 × 12 cm |
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RP | 85, 87 |
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Vintage | 1998 |
Volume | 0,75 |
The 1998 Armand Rousseau Gevrey-Chambertin 1er Cru Clos Saint-Jacques is a highly regarded Pinot Noir from one of the most prestigious producers in the Côte de Nuits region of Burgundy, France. This wine comes from a single vineyard, Clos Saint-Jacques, which is considered one of the best Premier Cru sites in Gevrey-Chambertin, renowned for its exceptional terroir and ability to produce wines of great depth and complexity.
Appearance: The wine is a deep, vibrant ruby color, showing its age with a slight garnet rim.
Nose: The bouquet is incredibly complex, with layers of red fruit such as ripe cherries, raspberries, and strawberries, along with earthy notes of underbrush, forest floor, and a hint of truffle. As the wine evolves, it reveals a beautiful balance of subtle spices, like cinnamon and clove, with floral notes of rose and violet. There is also an underlying minerality, characteristic of the terroir, with a touch of smoky oak.
Palate: On the palate, the wine is refined and elegant, showcasing a silky texture and a precise balance of fruit, acidity, and tannin. Flavors of dark berries, along with more savory notes of game and leather, emerge, supported by the wine’s firm structure and excellent depth. The tannins are fine and integrated, with a long, persistent finish that leaves a lasting impression of freshness and complexity.
Clos Saint-Jacques Gevrey-Chambertin Premier Cru 1998

Description Overview
The Clos Saint-Jacques Gevrey-Chambertin Premier Cru 1998 is a distinguished Burgundy masterpiece, celebrated for its enduring legacy and rarity. Hailing from one of the most esteemed vineyards in the Côte de Nuits region, this exceptional vintage embodies the heritage of French winemaking from the late 20th century. Limited by its 1998 harvest, this wine represents a rare investment-grade opportunity for discerning collectors seeking exclusivity and depth. Experience a bottle that not only captivates with its historical significance but also stands as a remarkable collectible in the Premier Cru category.
Key Features & Benefits
Crafted with meticulous care, this wine benefits from traditional Burgundian vinification techniques, emphasizing low yields and hand-harvesting to ensure grape purity. The Pinot Noir grapes are sourced exclusively from the Clos Saint-Jacques vineyard, known for its unique terroir that imparts balanced structure and complex aromas.
Compared to competitors, its 1998 vintage shows remarkable aging potential and refined elegance that matures gracefully over decades. Collectors will appreciate the wine’s limited bottling and prestigious Premier Cru status, marking it as a centerpiece for both personal enjoyment and portfolio enhancement.


Heritage & Collectibility
Clos Saint-Jacques is revered for its centuries-old legacy within Gevrey-Chambertin’s renowned appellation. The 1998 bottling is notably scarce, with production volumes restricted by vintage conditions and vineyard regulations, heightening its rarity.
This Premier Cru wine commands attention in the market as a sought-after collectible, prized for its consistent quality and investment potential. Its position alongside the most coveted Burgundy wines solidifies its stature among connoisseurs and investors alike.
Sensory Profile & Usage
Experience an alluring bouquet of ripe red cherries, wild forest berries, and subtle hints of spice and earth, indicative of its mature 1998 pedigree. The palate unfolds with elegant tannins, vibrant acidity, and a long, rewarding finish that showcases the vineyard’s distinctive minerality.
For optimal enjoyment, decant for one hour and serve at 16-18°C. This exceptional Burgundy pairs exquisitely with game dishes, roasted duck, or mature cheeses, enhancing any refined dining occasion. Proper cellaring in a cool, humid environment will preserve and potentially elevate its complex character for years to come.
