Leroy Gevrey-Chambertin 2003 0,75L
5 STARS
3 in stock
5 STARS
Weight | 3 kg |
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Dimensions | 12 × 12 × 40 cm |
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RP | N/A |
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Vintage | 2003 |
Volume | 0,75 |
The Leroy Gevrey-Chambertin 2003 is a bold and opulent expression of Pinot Noir, shaped by the unusually warm vintage that resulted in wines of remarkable concentration and richness. Domaine Leroy, known for its biodynamic practices and ultra-low yields, has crafted a wine that balances power with elegance, showcasing the depth and character of Gevrey-Chambertin, one of Burgundy’s most prestigious appellations.
Tasting Notes
Color: Deep, dark ruby with hints of garnet, reflecting the intensity of the vintage.
Nose: Expressive and layered, with aromas of ripe black cherries, wild strawberries, and plums, intertwined with notes of earth, truffle, and forest floor. The warmth of the vintage enhances the wine’s richness, adding nuances of spiced vanilla, licorice, and smoky oak.
Palate: Lush and full-bodied, with velvety tannins that provide a smooth yet structured mouthfeel. Flavors of dark berries, black tea, and exotic spices dominate, with a touch of minerality that lingers on the long, complex finish. Despite its richness, the wine retains a surprising freshness, ensuring balance and finesse.
Terroir and Winemaking
Sourced from Gevrey-Chambertin’s limestone-rich soils, this wine benefits from the structured minerality typical of the region. The 2003 vintage was marked by an intense heatwave in Burgundy, leading to concentrated, ripe fruit and a slightly lower acidity. Domaine Leroy’s meticulous biodynamic farming and strict selection process ensured that only the highest-quality grapes were used, resulting in a wine of exceptional depth and purity. The aging in high-quality French oak barrels has enhanced its complexity while maintaining harmony between fruit and tannins.
The Leroy Gevrey-Chambertin 2003 is a bold and luxurious expression of the terroir, shaped by an extreme yet fascinating vintage. It is a wine of power, depth, and velvety texture, offering a compelling balance between ripe fruit, spice, and classic Burgundy elegance.
Leroy Gevrey-Chambertin 2003 0,75L

Description Overview
Experience the exceptional Leroy Gevrey-Chambertin 2003, a legendary Burgundy grand cru that embodies decades of heritage and exclusivity. This 0.75L bottle offers connoisseurs an exquisite taste of the Côte de Nuits region’s finest terroir, with grapes harvested during an excellent vintage year. Renowned for its rarity and pedigree, the 2003 vintage stands as an investment-grade collectible coveted by collectors worldwide. Discover an extraordinary wine that bridges traditional craftsmanship and modern prestige, making it a prized addition for both passionate enthusiasts and savvy investors.
Key Features & Benefits
Meticulously crafted using traditional Burgundian vinification techniques, Leroy Gevrey-Chambertin 2003 is distinguished by its artisanal precision. The wine benefits from Pinot Noir grapes sourced exclusively from carefully tended Grand Cru vineyards in Gevrey-Chambertin, assuring unparalleled quality.
This vintage’s warm growing season imparts concentrated flavors and a supple yet structured character that sets it apart from competitors. For collectors, its limited availability combined with pristine storage conditions enhances its desirability and long-term value, making it a standout gem in any cellar.


Heritage & Collectibility
Established over a century ago, the Leroy estate epitomizes Burgundy’s revered winemaking legacy, consistently producing wines of exceptional finesse. With only a finite number of bottles released from the 2003 Gevrey-Chambertin vintage, supply remains scarce amid increasing global demand.
Its esteemed market position is reinforced by accolades and acclaim from leading sommeliers and auction houses alike. Investing in this bottle means owning a piece of Burgundy’s heritage, with proven appreciation potential for serious collectors.
Sensory Profile & Usage
This vintage offers an enticing bouquet of ripe cherry, raspberry, and subtle earthy nuances that unfold with aeration. On the palate, experience a harmonious balance of silky tannins, vibrant acidity, and layered complexity culminating in a lingering finish with delicate hints of mineral and spice.
Serve slightly below room temperature (16-18°C) to fully reveal its aromatic depth. Store in optimal cellar conditions to preserve its integrity over time. Complements expertly aged cheeses, game meats, and rich mushroom dishes, enhancing any refined dining occasion.

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