Domaine Prieure Roch Les Suchots Vosne-Romanee Premier Cru 2017 0,75L
3 in stock
| Weight | 3 kg |
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| Dimensions | 40 × 12 × 12 cm |
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| RP | N/A |
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| Vintage | 2017 |
| Volume | 0,75 |
The Domaine Prieuré Roch Les Suchots Vosne-Romanée Premier Cru 2017 is an exquisite expression of one of Burgundy’s finest Premier Cru terroirs, crafted with a commitment to minimal intervention and showcasing the purity of Pinot Noir. Known for its unique style and singular philosophy, Domaine Prieuré Roch delivers a wine that is both vibrant and profoundly complex, reflecting the exceptional terroir of Les Suchots in Vosne-Romanée.
Appearance: A radiant ruby hue with hints of purple at the rim, reflecting the youthful vitality of this 2017 vintage.
Nose: The aromatic bouquet is captivating and layered, offering notes of fresh red fruits like wild strawberry, raspberry, and red cherry. Floral nuances of rose petal and violet intermingle with subtle earthy undertones, crushed herbs, and a delicate spiciness reminiscent of white pepper and cloves. A whisper of minerality adds elegance and precision to the nose.
Palate: On the palate, the wine is silky and vibrant, with a medium-bodied structure and refined tannins. The flavors of red fruit are pure and expressive, enhanced by subtle hints of forest floor, crushed stone, and a savory herbal character. The bright acidity lends energy and balance, while the finish is long and graceful, marked by a lingering note of red currant and a touch of umami.
The Les Suchots vineyard is nestled between some of Vosne-Romanée’s most prestigious Grand Crus, including Romanée-Saint-Vivant and Richebourg. Its combination of clay-limestone soils and optimal sun exposure results in wines of exceptional finesse and complexity.
Domaine Prieuré Roch is renowned for its natural winemaking approach, employing organic and biodynamic practices in the vineyard and minimal intervention in the cellar. The grapes are often harvested at full ripeness, and the winemaking process emphasizes whole-cluster fermentation to enhance aromatic complexity and textural depth.
The Domaine Prieuré Roch Les Suchots Vosne-Romanée Premier Cru 2017 is a testament to the artistry of natural winemaking and the extraordinary terroir of Vosne-Romanée. With its combination of purity, finesse, and complexity, it offers an unforgettable experience that captures the essence of one of Burgundy’s most cherished vineyards.
Domaine Prieure Roch Les Suchots Vosne-Romanee Premier Cru 2017
Description Overview
From the esteemed vineyards of Vosne-Romanée, the Domaine Prieuré Roch Les Suchots Premier Cru 2017 stands as an exceptional testament to Burgundy’s winemaking mastery. This 2017 vintage, sourced from the rare Les Suchots Premier Cru vineyard, is celebrated for its remarkable depth and finesse. With fewer than a limited number of bottles released globally, it offers collectors an exclusive opportunity to acquire an investment-grade Pinot Noir that embodies centuries of French viticultural heritage.
Key Features & Benefits
Crafted with precision, this Premier Cru is the product of meticulous hand-harvesting and traditional fermentation techniques unique to Burgundy’s Côte de Nuits region. Domaine Prieuré Roch’s commitment to organic viticulture ensures grapes of unparalleled purity, intensifying the wine’s complexity and aging potential.
The Les Suchots vineyard’s limestone-rich soils impart distinct mineral nuances and elegant tannins, setting this release apart and enhancing its collector appeal as a rare expression of terroir.
Heritage & Collectibility
Domaine Prieuré Roch, renowned for over a century, epitomizes Burgundy’s prestigious winemaking legacy. The Les Suchots Premier Cru site is a prized parcel, with annual production strictly limited to preserve quality, enhancing scarcity and market demand.
Collectors recognize this vintage not only for its sensory finesse but also for its appreciating value in auction circles, reinforcing its status as a secure, coveted asset.
Sensory Profile & Usage
Experience a symphony of aromas—ripe black cherry, subtle violet, and earthy truffle—leading to a velvety palate layered with red berry fruits and refined spice. The finish is long, marked by silky tannins and fresh minerality.
Best served at 16-18°C to highlight its nuanced character, it pairs exquisitely with fine duck breast, aged Comté, or wild mushroom dishes. Proper cellaring in stable, cool conditions will ensure this 2017 Premier Cru evolves gracefully over the next decade.
