Domaine Jean Tardy et Fils Echezeaux Les Treux Vieilles Vignes Grand Cru 2006 0,75L
3 in stock
| Weight | 3 kg |
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| Dimensions | 40 × 12 × 12 cm |
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| RP | N/A |
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| Vintage | 2006 |
| Volume | 0,75 |
Domaine Jean Tardy et Fils Echezeaux Les Treux Vieilles Vignes 2006
The 2006 Echezeaux Les Treux Vieilles Vignes from Domaine Jean Tardy et Fils is an exceptional Grand Cru wine from Burgundy’s Côte de Nuits, crafted from old-vine Pinot Noir. This wine embodies the finesse and complexity of the Echezeaux terroir, delivering a beautifully structured and elegant expression of the vintage.
In the glass, it showcases a deep ruby hue with slight garnet reflections, indicating a well-matured evolution. The nose is rich and layered, revealing aromas of ripe red and black cherries, dark plums, truffles, and dried roses, with hints of spices, earthy notes, and fine oak integration.
On the palate, the 2006 vintage expresses a silky texture, supported by refined tannins and balanced acidity. Flavors of blackberries, red currants, forest floor, and a touch of savory spice unfold with precision and depth. The finish is long, persistent, and elegant, leaving behind a lingering impression of fine minerality and subtle oak influence.
This wine pairs wonderfully with roast duck, truffle-infused dishes, and aged cheeses. With nearly two decades of aging, it is at a beautiful drinking stage, offering both complexity and finesse.
Domaine Jean Tardy et Fils Echezeaux Les Treux Vieilles Vignes Grand Cru 2006 0,75L
Overview
From the revered vineyards of Côte de Nuits, the 2006 Domaine Jean Tardy et Fils Échézeaux Les Treux Vieilles Vignes Grand Cru stands as an exceptional testament to Burgundy’s enduring heritage. This limited-edition release, sourced from aged vines of over 50 years, reflects the essence of one of the region’s most esteemed Grand Crus. With fewer than 500 bottles produced, it is highly sought after by discerning collectors and investors alike. Discover an exclusive opportunity to acquire a rare jewel that combines historical significance with remarkable aging potential.
Key Features & Benefits
Crafted with meticulous care, this 2006 Échézeaux hails from Les Treux, where Jean Tardy et Fils employs traditional Burgundian winemaking techniques that honor the terroir’s unique character. The old vine selection ensures concentrated flavors, while natural fermentation and aging in French oak barrels impart complexity and elegance.
Unlike mass-produced wines, this Grand Cru embodies singularity and finesse, offering collectors an investment-grade asset that matures gracefully, increasing both prestige and value over time.
Heritage & Collectibility
Jean Tardy et Fils is synonymous with excellence, with roots tracing back to the early 20th century and a legacy of producing some of Burgundy’s finest wines. The 2006 Les Treux Vieilles Vignes Grand Cru represents a rare vintage with strictly limited yields, intensifying its appeal among global collectors.
Its reputation for consistency and remarkable depth places it firmly as a coveted piece for portfolios, promising sustainable appreciation and distinguished status within elite wine circles.
Sensory Profile & Usage
Experience a captivating bouquet of ripe red cherries, forest floor nuances, and subtle spice. The palate reveals layered notes of blackberry, plum, and delicate hints of vanilla complemented by refined tannins leading to a long, silky finish.
Best enjoyed between 2024 and 2040, serving at 16-18°C enhances its complex structure. Store in a cool, humid cellar to preserve its integrity. Ideal pairings include roasted duck, game birds, and mature cheeses, elevating every tasting occasion to an extraordinary experience.
