Chateau Mouton Rothschild 2003 3L
| Weight | 7 kg |
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| Dimensions | 24 × 40 × 36 cm |
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| RP | 91 |
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| Vintage | 2003 |
| Volume | 3 |
ROBERT PARKER ” The 2003 harvest began on September 15 and finished ten days later. The result is an outstanding 2003 Mouton-Rothschild, but it is not one of the superstars of Pauillac or the Northern Médoc. Its nearby neighbors, Lafite-Rothschild, Cos d’Estournel and Montrose, all produced wines that qualitatively dominate this effort from Mouton-Rothschild. Nevertheless, there is a lot to like. The tannins, which were so tough initially, have softened somewhat, and the nose offers up notes of cedarwood, roasted coffee, tobacco leaf and red and blackcurrants. This spicy, earthy, fleshy, medium to full-bodied 2003 is not one of the stars of the vintage. It is close to full maturity, where it should remain for another 10-15 years. “
Chateau Mouton Rothschild 2003 3L
Collectible Wine Investment & Premier Cru Classé
Overview
The Chateau Mouton Rothschild 2003 3L represents a pinnacle of vinicultural achievement and a prestigious addition to any serious wine collection. This Double Magnum format of a Premier Cru Classé from Pauillac, Bordeaux, encapsulates the exceptional 2003 vintage, renowned for its hot summer and concentrated, powerful wines. As a Collectible Wine Investment, this bottle offers not only immediate sensory pleasure but also significant long-term appreciation potential. The Chateau Mouton Rothschild 2003 is legendary among collectors. The convergence of a historic estate, a landmark vintage, and a large, rare format makes this an unparalleled acquisition.
Key Features & Benefits
The Mouton Rothschild 3L is bottled in a Double Magnum (3L) format, which is highly desirable for its superior aging potential. The larger volume allows for a slower, more graceful evolution of the wine, developing complex nuances over decades. This 2003 Bordeaux Vintage was characterized by extreme heat, resulting in grapes with exceptional ripeness and concentration.
The blend typically comprises Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot, meticulously selected and vinified using traditional methods combined with modern technology at the esteemed Chateau Mouton Rothschild estate. The result is a wine of extraordinary depth, power, and longevity.
Heritage & Collectibility
Chateau Mouton Rothschild, located in the heart of Pauillac, has a storied history dating back to the 18th century. It was famously elevated to Premier Cru status in 1973, the only change ever made to the original 1855 classification. The estate is equally renowned for its annual artist-designed labels, a tradition that began in 1945.
The Mouton Rothschild Label Art for 2003 celebrated the 150th anniversary of Baron Nathaniel de Rothschild’s acquisition of the estate with a special label. This historical significance, combined with the wine’s inherent quality and the exceptional 2003 Bordeaux Vintage, makes this Rothschild Pauillac an extremely valuable and sought-after collectible.
Sensory Profile & Usage
The Chateau Mouton Rothschild 2003 presents a profound aromatic bouquet, featuring notes of blackcurrant, cedar, tobacco, and subtle spices, underpinned by a characteristic Pauillac earthiness. On the palate, it is full-bodied and richly textured, with concentrated flavors of dark fruit, licorice, and well-integrated tannins. The finish is exceptionally long and complex.
For optimal enjoyment, decant this wine for several hours before serving at a temperature of 16-18°C (60-64°F). It pairs exquisitely with classic dishes such as roasted lamb, beef tenderloin, game, and aged hard cheeses. Due to its large format and exceptional aging potential, proper storage is crucial. Store the bottle horizontally in a cool, dark, and humid cellar (ideally around 55°F and 75% humidity) to ensure its continued evolution and preserve its investment value. This Pauillac Premier Cru is an investment to savor.
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