Chateau Latour 1998 0,75L
| Weight | 3 kg |
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| Dimensions | 40 × 12 × 12 cm |
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| RP | 89, 91 |
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| Vintage | 1998 |
| Volume | 0,75 |
ROBERT PARKER “Latour’s harvest occurred between September 22 and October 5. As my vintage report indicated, that is a period of considerable precipitation. Fifty-nine percent of the production was included in the grand vin, and the final blend consisted of 72% Cabernet Sauvignon, 23% Merlot, 4% Cabernet Franc, and 1% Petit Verdot. The 1998 is a refined, elegant offering with a dark ruby color, sweet cassis fruit, attractive fat, surprisingly soft tannin, and a good finish. There is firmness and muscle in the background, but this is not an enormous or powerful Latour. However, it is very pure, with the vineyard’s mineral/black fruit character presented in a medium-weight format. Anticipated maturity: 2007-2025.”
Chateau Latour 1998 0,75L
Description Overview
From the famed vineyards of Pauillac, Bordeaux, the Chateau Latour 1998 0.75L stands as an exceptional testament to nearly a century of winemaking heritage. This exclusive vintage, born in an acclaimed year, exemplifies the unique terroir and meticulous craftsmanship that define Chateau Latour’s legacy. With limited bottles available worldwide, this wine transcends mere consumption—it’s a prized collector’s asset and an investment-grade treasure poised to appreciate in both value and prestige.
Key Features & Benefits
Crafted using hand-harvested grapes from estate-owned vineyards, the Chateau Latour 1998 benefits from traditional Bordeaux vinification methods coupled with modern precision aging in French oak barrels. Its blend, predominantly Cabernet Sauvignon, is balanced by Merlot and Petit Verdot, resulting in a complex yet harmonious profile.
This exceptional craftsmanship ensures a robust structure, rich tannins, and deep color—features that set it apart in antique wine collections. Owners acquire not only a beverage but a heritage piece symbolizing French excellence.
Heritage & Collectibility
Chateau Latour’s reputation as one of Bordeaux’s five first growths since 1855 elevates this 1998 vintage’s desirability. Produced during a year marked by balanced weather favorable to ripe fruit development, this edition is scarce, making it highly sought after by global collectors.
Its standing in secondary markets consistently reflects rising demand, underscoring its status as a prestigious collectible with significant investment upside.
Sensory Profile & Usage
Experience a rich aromatic bouquet featuring blackcurrant, cedar, and subtle graphite notes that open gracefully in the glass. The palate reveals layered flavors of dark berries, tobacco, and hints of vanilla, framed by refined, velvety tannins leading to a long, lingering finish.
Ideal served at 16-18°C, this wine pairs elegantly with prime cuts of beef, game, and aged cheeses. For optimal aging and value preservation, store in a controlled environment maintaining 12-14°C and 70% humidity.
