Domaine Armand Rousseau Chambertin Clos-de-Beze Grand Cru 2004 0,75L
| Weight | 3 kg |
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| Dimensions | 40 × 12 × 12 cm |
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| RP | 94, 96 |
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| Vintage | 2004 |
| Volume | 0,75 |
ROBERT PARKER ” Again, the nose is very closed with notes of cranberry, damp earth and cherry developing with aeration. The palate is beautifully balanced with firm tannins. Does not quite have the sensuality, the harmony of Clos-St.-Jacques but it has impressive grip on the finish. Great potential. Tasted January 2006. “
Domaine Armand Rousseau Chambertin Clos-de-Beze Grand Cru 2004 0,75L
Exceptional Burgundy Terroir
This Domaine Armand Rousseau Chambertin Clos-de-Beze Grand Cru 2004 stands as an exceptional testament to Burgundy’s revered terroir. With only a select quantity crafted in 2004, this vintage encapsulates a moment of historic precision and rarity within the Côte de Nuits region. Recognized as an investment-grade treasure, this Grand Cru exemplifies exclusivity for collectors seeking provenance and unmatched pedigree. Discover a collectible that transcends time, offering both heritage and enduring value through its meticulously nurtured lineage and prestigious appellation.
Time-Honored Craftsmanship
Crafted using time-honored Burgundian techniques, the 2004 Clos-de-Beze Grand Cru benefits from Domaine Armand Rousseau’s commitment to biodynamic viticulture and minimal intervention winemaking. The vineyards yield low-output, hand-harvested Pinot Noir grapes from prime, limestone-rich soils, ensuring exceptional concentration and complexity.
This wine boasts refined tannins and layered aromatics that distinguish it from contemporaries, inviting collectors and connoisseurs to acquire a rare expression of terroir-driven elegance. Its depth and aging potential translate into a tangible investment advantage, making it a prized asset in any curated cellar.
Legacy Since 1909
Armand Rousseau’s legacy, dating back to 1909, has firmly established this Domaine as a benchmark for premier Burgundy wines. The Chambertin Clos-de-Beze Grand Cru, a coveted jewel within the Domaine’s portfolio, is produced in strictly limited volumes that heighten its desirability.
This 2004 release captures a vintage with optimum growing conditions, elevating its standing in the collector market. Strong demand from global Burgundy enthusiasts underscores its robust investment potential, securing its place as a treasured acquisition for seasoned collectors and investors alike.
Refined Tasting Experience
Experience an intricate bouquet of dark cherry, violet, and earth notes, layered with hints of spice and forest floor that unfold on the nose. On the palate, expect a harmonious interplay of rich fruit, silky tannins, and vibrant acidity that delivers a long, elegant finish.
Ideal when decanted for around an hour before serving at 16-18°C, this Grand Cru reaches its peak between 2025 and 2040. For optimal enjoyment, pair with refined dishes such as duck breast with blackberry reduction or wild mushroom risotto. Proper cellaring in a cool, humid environment will preserve its exceptional qualities and enhance its aging evolution.
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