François Racquillet’s Mercurey 1er Cru Les Veleys 2015
Out of stock
| Classification | |
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| Grape | |
| RP | 91 |
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| Type | |
| Vintage | 2015 |
| Volume | 0,75 |
ROBERT PARKER “François Racquillet’s 2015 Mercurey 1er Cru Les Veleys is a very promising wine in the 2015 vintage, wafting from the glass a lavish bouquet of cherry, wild berries, dark chocolate, forest floor and espresso roast. On the palate, the wine is full-bodied, richly tannic and powerful, with considerable fine-grained structure and mid-palate depth, but it will need some time to round out. This is always one of the most taut, vertical 1er crus in the Racquillet cellar, and the 2015 is no exception.”
François Racquillet’s Mercurey 1er Cru Les Veleys 2015
Description Overview
Experience the exceptional allure of François Racquillet’s Mercurey 1er Cru Les Veleys 2015, a rare gem from Burgundy’s prestigious Côte Chalonnaise. This 2015 vintage stands out as a testament to over a century of meticulous winemaking heritage, embodying the unique qualities of the Les Veleys vineyard. With limited production from this renowned Premier Cru site, it holds significant investment-grade potential, appealing to discerning collectors seeking exclusivity and excellence in Burgundy’s elite terroir.
Key Features & Benefits
Crafted through traditional Burgundian methods, this 2015 Mercurey 1er Cru Les Veleys is made from carefully hand-harvested Pinot Noir grapes, sourced exclusively from Les Veleys’ limestone-rich soils. François Racquillet’s precise fermentation techniques and aging in French oak barrels impart a refined structure and complexity unmatched by competitors.
This wine offers collectors both sensory pleasure and a robust asset, benefiting from controlled yields and rigorous vineyard management that ensure consistent quality and aging potential.
Heritage & Collectibility
Rooted in the time-honored legacy of the Racquillet family, this wine exemplifies Mercurey’s esteemed position in Burgundy’s hierarchy. The 2015 release is a limited edition, reflecting fewer than a thousand bottles worldwide, enhancing its rarity and desirability.
Its growing recognition among connoisseurs and steady appreciation on the secondary market underscore its stature as a coveted collectible. This release represents a compelling investment, promising both historical significance and a rewarding maturation journey.
Sensory Profile & Usage
Discover a complex bouquet featuring ripe red cherries, subtle earthy undertones, and hints of sweet spices. On the palate, expect a harmonious balance of bright acidity, silky tannins, and layered flavors of blackberry, violet, and a touch of minerality. The finish is elegant and lingering, inviting slow savoring.
Serve slightly below room temperature at 16-18°C for optimal expression. Store in a cool, humid environment to preserve its delicate character. Pair this Premier Cru with fine duck breast, aged cheeses, or mushroom-infused dishes for an exquisite dining experience.
