Ermitage Le Pavillon M. Chapoutier 1998 1,5L
| Weight | 5 kg |
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| Dimensions | 15 × 15 × 50 cm |
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| Grape | |
| RP | 98 |
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| Type | |
| Vintage | 1998 |
| Volume | 1,5 |
ROBERT PARKER ” The 1998 Ermitage Le Pavillon flirts with perfection … again. Revealing a striking bouquet of violets, blackberries, smoke, licorice, and minerals, it is luxuriously rich, full-bodied, and layered on the palate. It is a wine with a finish that lasts beyond a minute. Remarkably, yields were a mere 10 hectoliters per hectare. There is plenty of tannin in the finish, but it is ripe and well-integrated. Anticipated maturity: 2010-2050. “
Ermitage Le Pavillon M. Chapoutier 1998 1.5L
a rare and highly sought-after expression of Syrah from the Northern Rhône.
Overview
The Ermitage Le Pavillon M. Chapoutier 1998, presented in a prestigious 1.5L magnum, is a rare and highly sought-after expression of Syrah from the Northern Rhône. This exceptional wine hails from one of the most revered plots in the Hermitage appellation, crafted by the legendary M. Chapoutier, a house synonymous with quality and biodynamic viticulture. The 1998 vintage is particularly celebrated, making this magnum a prized possession for collectors and a profound experience for connoisseurs. This Le Pavillon Magnum is not only a remarkable wine to enjoy now, but also represents a sound wine investment.
Key Features & Benefits
The 1998 Ermitage Le Pavillon is sourced entirely from the Le Pavillon vineyard, a steep, south-facing granite slope that benefits from optimal sun exposure. M. Chapoutier’s meticulous biodynamic farming practices, employed since the early 1990s, ensure the purest expression of terroir.
The grapes are hand-harvested at low yields, fermented with natural yeasts, and aged in a combination of new and used French oak barrels. The 1998 vintage in the Rhône Valley produced wines of exceptional concentration, structure, and aging potential, a characteristic perfectly embodied in this Le Pavillon. The magnum format further enhances its longevity, allowing the wine to age more gracefully than in a standard bottle.
Heritage & Collectibility
M. Chapoutier is one of the most historic and respected wine producers in the Rhône Valley, with a history dating back to 1808. The family’s commitment to quality and innovation has made them pioneers in biodynamic winemaking.
The Le Pavillon vineyard, a single-parcel site within Hermitage, is renowned for producing some of the most powerful and long-lived Syrah wines in the world. The 1998 Ermitage Le Pavillon, particularly in this magnum format, is a highly collectible wine, prized for its rarity, provenance, and exceptional vintage. It represents a cornerstone of any serious Rhône wine collection and a sound investment.
Sensory Profile & Usage
The 1998 Le Pavillon Magnum displays a deep garnet color, hinting at its maturity. The bouquet is complex and intense, offering layers of black fruit (blackberry, blackcurrant), smoked meat, licorice, black pepper, and subtle notes of violet and graphite.
On the palate, the wine is full-bodied and powerful, with firm tannins, yet refined and a remarkable concentration of flavor. The finish is exceptionally long and persistent, leaving a lasting impression of spice and minerality.
For optimal enjoyment, decant this 1998 Rhône Magnum for several hours before serving at a temperature of 16-18°C (60-64°F). It is ideally paired with robust dishes such as roasted game, grilled red meats, or aged hard cheeses. For long-term cellaring, store the magnum horizontally in a cool, dark, and humid environment. This wine has the potential to age gracefully for decades to come.
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